هل اطّلعت على مراجعات Pomona Gili Meno؟

As a peruvian, I approuve the lomo saltado and the flavour of the ceviche. Also, the service was very good. Thank you to the team and the founders for making such an experience happen in Gili Meno!

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Yuba top waiter, very kind and simily

(Translated by Google) Incredible experience! We are a couple with two children and had two wonderful evenings at this restaurant. We enjoyed the sunset with happy hour cocktails, and then, seated at a table, continued our dinner. The food was excellent, Mexican cuisine, with Spanish music creating a great atmosphere. And the best part? The servers! We were lucky enough to be greeted by Memet, who was very helpful, attentive, competent, and pleasant. He introduced us to his colleague Rizal, with whom we were able to swim with the turtles the next day. Without Memet, our experience wouldn't have been nearly as good. I highly recommend it! (Original) Expérience incroyable, nous sommes un couple avec 2 enfants et avons passé deux moments superbes dans ce restaurant, nous avons profité du coucher du soleil en prenant des cocktails en happy hour, et ensuite installés à une table nous avons poursuivis le dîner , les plats sont excellents, cuisine mexicaine, musique espagnol qui donne une super ambiance, et le plus, les serveurs , nous avons eu la chance d’être accueilli par Memet qui a été très serviable, à l’écoute , compétent et agréable, il nous a présenté son collègue Rizal avec qui le lendemain nous avons pu nager avec les tortues, sans Memet notre expérience n’aurait pas été aussi bonne , je recommande vivement

Yogi is so friendly and helpful, a highlight along with the tasty flavours! Third time back today kind of says it all. Thoroughly recommend the Peruvian service.

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We went yesterday at Pomona with friends for sunset and we really had the best time! From starters to desserts, to shared plates, all options we tried were amazingly tasty (vegetarian for me only and with great options) From guacamole to the roasted pumpkin (try it!! The sauce is succulent!), ending with pavlova 🫠 The chef Laura is amazing. We will definitely come back to try more food, and drinks also maybe next time!

Wow! exceeded my expectations in every way. Of course, the design of the building and landscaping and location are beautiful. But that’s just what gets you to sit down. Once you order, the experience really begins. Each dish is so thoughtfully, prepared and plated. You can quickly taste how much flavor, time, and love goes into this food. Chef Laura brings such a wonderful vibe as well. She clearly wants her guests to enjoy everything about the experience. You can feel that she creates a positive energy that she shares with her staff. Amazing! The roasted pumpkin mole, guacamole, and jackfruit tacos are delicious veggie options! And the panna cotta and pavlova are to die for. I can’t wait to come back and try everything else on the menu! Thank you ached Laura and the Pamona team for bringing these flavors to Gili Meno!