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We visited The House by Hilly Gant and ordered a burger and a Sunday dinner roast, and overall the experience was very enjoyable. The food was truly excellent. The roast in particular stood out: the meat was juicy, tender, and perfectly cooked, without those chewy or rubbery parts you sometimes encounter. The roast potatoes were well seasoned, full of flavour, and the vegetables were cooked al dente, exactly as they should be. Because my wife does not enjoy frozen, bagged fries, we kindly asked the waitress if there was any alternative available (hand-cut chips, roast potatoes, or something similar). She was extremely helpful and checked with the kitchen, and everything was arranged beautifully. We were fully prepared to pay extra, understanding that fresh, hand-cut potatoes cost more than frozen ones, but we were pleasantly surprised that no extra charge was added. This gesture spoke volumes about their approach to service and care for the customer. The gravy was described as homemade, and while it had a very good depth of flavour, it was slightly on the salty side for our personal taste—purely a matter of preference. The atmosphere was pleasant, though we did feel a bit cold inside. With the outside temperature around -1°C, some heating would have made the experience more comfortable. We noticed another guest at a nearby table keeping their coat and hood on, so it wasn’t just us—but this is a minor point. Parking is available at Tesco nearby (£6.00), which may be worth noting. There are also a few free spaces on the street, but they fill up quickly. One thing we genuinely appreciated is that there is no forced service charge, which has become increasingly common elsewhere. You are free to decide based on your experience. After such a positive visit, we were more than happy to leave a service charge of our own choosing, as a thank you for the overall experience. The restaurant is well organised, portions are generous, and the quality of the food is clearly a priority. Overall, it was a very good experience, and we would happily return.

Had our wedding reception dinner there, it was all pre-booked and planned (obviously) and the staff were very accommodation to our requirements in the run up to the day. The food, service, and atmosphere were all 5 star's, I can wait to eat there again.

Brillant food cant highly recommend this place the staff are brillant and the restaurant is impeccable so come down guys you wont be disapointed

Eine Bewertung ohne Text.

Another lovely evening at The House with Rob and his team. Food and drink fabulous as ever. Great to see Rob and chat about the town and business. Keep up the great work

What can i say? Delightful Daisy, and the fantastic force and font of knowledge that is Jourdane...had a fantastic evening that was as much a social experience and a food journey that delivered in all the areas required. Nothing was an effort and the food was superb, as was the service, we will dream of a return ASAP 😀 Thanks for the excellent in everything.

Lovely atmosphere, lovely staff, brilliant food

Eine Bewertung ohne Text.

I booked a table of 9 well in advance to ensure availability. Usually at least one person has a dodgy dish throughout a three course meal….. but no! All plates cleared for all three courses. The service was outstanding as well, although being seated upstairs did make food and drink delivery a proper workout for the friendly and helpful staff. We all couldn’t fault the food or experience at all. Thanks to everyone for making this a memorable experience.

The House, by Hilly Gant is a delightful local spot that strikes a great balance between comfort and creativity. The atmosphere is warm and welcoming, with just the right touch of charm to make it feel special without being over the top. The menu is thoughtfully curated—fresh, seasonal ingredients, and a few standout dishes that really impressed. Service was attentive and friendly, though there was a slight wait during peak hours. All in all, a great experience.