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The food is excellent! Beef short ribs are fantastic! The view is phenomenal.

Nicest spot on Gili Meno

me and my girlfriend really enjoyed the two weeks at the Bask Resort. The staff and managers were motivated and very hospitable. We felt welcome every day and were treated very well. They hit the balance between luxury, romantic and beach club vibes perfectly. As for the staff, I would especially like to thank Rahim. The young staff has an extremely positive attitude. Thank you very much bask team. Kind regards and see you next time, Tobi

We didn't stay at the BASK Hotel but we joined the beachclub everyday for 2 weeks. from the first day we were treated very warmly. the staff was highly motivated, helpful and attentive. The food was great and the prices were reasonable. We can highly recommend this place and will definitely come back again

Incredible location! Opting for Bask Meno was a fantastic decision. Our stay was filled with awe; the tranquil and beautiful island was made even more enchanting by Bask Meno. It's the perfect icing on the cake! The staff is friendly and exceptionally helpful. I'll definitely be returning! Appreciate it.

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Good experience, good food but yo much expensive for the small portion . Example pizza are small

Music too loud. Crazy

(Translated by Google) We stayed at another resort on the island, but as we walked around, we were enchanted by the beauty of the property. So we stopped one morning for coffee and a croissant, and I'd say the croissants were really good, both the sweet and savory ones. The espresso, on the other hand, takes a bit of work. They have excellent Italian machines, but I also understand that in such variable weather, it's not easy to make a perfect espresso. We returned for dinner, and right from the moment we booked, we appreciated the attention paid to asking for any allergies and giving us the option of choosing our table location. The food overall was satisfying: the pizza al pala was good, the crispy fried calamari excellent. We were very enthusiastic about the spaghetti with clams and bottarga, but this one takes a bit of work. We recommend removing the spices, especially the coriander, because it overpowered every other flavor. (Original) Abbiamo alloggiato in un altro resort nell’isola ma camminando siamo rimasti ammaliati della bellezza della struttura. Quindi ci siamo fermati una mattina per prendere un caffè e un croissant e direi che i croissant erano davvero buoni sia quello dolce che quello salato,il caffè espresso invece c’è da lavorarci un po’,hanno delle super macchine italiane però capisco anche che con un tempo variabile così non sia semplice fare un espresso perfetto. Siamo tornati per cena e già dalla prenotazione abbiamo apprezzato l’attenzione nel chiedere eventuali allergie, nel darci la possibilità di scegliere la location del nostro tavolo. Il cibo nell’insieme è stato soddisfacente, buona la pizza a pala, ottimi i calamari Crispy fritti, con grande entusiasmo abbiano scelto gli spaghetti alle vongole con bottarga ma su questi c’è da lavorarci un po’ vi consigliamo di togliere le spezie, sopratutto il coriandolo perché ha coperto ogni altro sapore.